
chemistry question #2348Sue, a 47 year old female from Mississauga,On. Canada asks on November 4, 2004, Q:What is the chemical composition of soya margarine? |
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the answer
Barry Shell answered on November 4, 2004,
A:
If you found this answer useful, please considerAny margarine is basically about 80% fat and 20% water. The fat is soy margarine is derived from soy beans. For greater detail check out the page on margarines at nutritiondata.com. This is a great resource for finding nutritional values of all common foods.
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